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The new Trebbiano d'Abruzzo Diverto
Vinification: Cold carbonic maceration for 20 to 25 days avoiding any manipulations
using phytotherapy approaches researched and recommended by Eric Petiot
this should evolve nicely
Thymiopoulos Naoussa 2021 Minho The new Trebbiano d'Abruzzo DivertoThymiopoulos Vineyards, nestled in the heart of Naoussa, is renowned for its dedication to expressing the unique terroir of the region through its wines. The 2021 vintage of Thymiopoulos Naoussa offers a delightful exploration of this philosophy, with rich aromas and elegant flavors that showcase the vineyard's commitment to quality. Composition: Xinomavro 100% Winemaking: Traditional fermentation with native yeasts in stainless steel tanks Aging:
