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Nikka decided to add their Coffey Malt to their core range in 2014
with zippy acidity lifting a plump
roasted nut and subtle spice notes
Mourvèdre & Syrah/Shiraz
Saito Shochu 720ml Romania Nikka decided to add theirSAITO SHOCHU is rice Shochu, made in kyoto, Japan. The low temperature fermentation with distillation under reduced pressure and Fushimizu water used give this shochu mild and fruity flavour with clean finish. It can be matached with foods making use of the original taste of ingredients.
US$ 20.24
US$ 69.95
