American Wagyu Flank Steak Size:5 lb avg ” most commonly compared to

” most commonly compared to rich

a long sandy stretch of Washington State’s Olympic Peninsula

Perfect for making a mushroom dashi or simply sautéeing

The smaller sizes and unusually large harvest has also allowed us to price these delicacies at rates not seen in years

American Wagyu Flank Steak Size:5 lb avg ” most commonly compared toFlank steak is a versatile cut from the cows lower abdomen, just above the Bavette. Because it is relatively lean, flank tends to present best when kept bright and juicy in the center, holding up very well to marinades and grilling over open flames. Although London Broil is the classical approach associated with flank steaks, this is a particularly juicy cut that we believe can be incredibly satisfying for tacos, with fresh spring veggie salsa and