Kikuichi Cutlery Semi Stainless Steel 6" Paring Knife series-bob-kramer-euroline-stainless-damascus The CLASSIC IKON 7" Hollow

The CLASSIC IKON 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife

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Vivid three-step Majolica enameling imbues color with brilliance and depth

solid wood

Kikuichi Cutlery Semi Stainless Steel 6" Paring Knife series-bob-kramer-euroline-stainless-damascus The CLASSIC IKON 7" HollowThe Kikuichi Semi Stainless Steel Petty Knife combines features of both a paring knife and a chef's knife. The narrow, straight blade and sharp tip make this knife well suited to a variety of tasks, including paring, slicing, sectioning, and portioning. Kikuichi bladesmithing began in the 13th century, creating Samurai swords for the Japanese emperor. Kikuichi has been making kitchen cutlery for 150 years, with the royal symbol of the chrysanthemum on