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The versatile grounds from loess to quartzite offer many facets
In the Hoheimrain you find deep loess-loam and tertiary marly soil
Chocolate and mint on the nose Unusual dark-berried fruit on the palate -blackberry
It is powerful with an excellent body
Bischel 2017 Gau-Algesheim Johannisburg Spätburgunder Premier Cru dry 1953 The versatile grounds from loessThis Riesling was awarded 89 points out 100 by Decanter. This Sptburgunder Premier Cru has fine notes of blackcurrant and cherry, as well as sweet spices. This full bodied wine is well concentrated with a juicy freshness. Vineyard: The grapes for the Gas Algesheim Sptburgunder were grown in the classified VDP. ERSTE LAGE (Premier Cru) Johannisburg vineyard. Named after St. John, the vineyard is next to a centuries old stone path that guides to the
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