Del Maguey Wild Papalome Mezcal (750ml / 45%) $100-$149 This espadin mezcal was the

This espadin mezcal was the first in the Los Siete Misterios line up

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is created entirely from the Tahona process

but smaller in size and found more in the wild and less cultivated it is heavily influenced by its terroir

Del Maguey Wild Papalome Mezcal (750ml / 45%) $100-$149 This espadin mezcal was theThis Del Maguey is a superb ensamble of Wild Papalome and Tobala. Produced by the first Mezcalero Del Maguey approached to distill for them, Fernando Caballero Miguel. Access to this region and palenque is treacherous to say the least. We are truely lucky to be able to have access to this wonderful mezcal here in Australia. Of specific mention is the stainless steel pot with clay condensor and Carrizo tube (Mexican bamboo) used for distillation.